special event
Mother’s Day Lunch & Dinner
SUNDAY 11TH MAY
Choose any 2 courses for $52, or 3 courses for $65
See menu options below! Our regular menu will not be available this Mother’s Day.
Keen to celebrate at home, or picnic out in the Dandenong Ranges? Takeaway will be available too!
Looking for alternative menus? In addition to this menu we also have a separate Children’s Menu, Vegan Menu, and Onion & Garlic Free Menu!
-
Sardinian Crispbread, Mt Zero olives, white bean and garlic dip VE
Fried Croquette Prosciutto and smoked mozzarella
Mushroom Bruschetta Fried portobello, creamed truffle, crisp enoki VE, GFO
Roasted Pumpkin Salad, balsamic red onion, pine nut, Meredith goats feta, rocket V, VEO, GF
Arancini Pea, broad bean, mint, lemon aioli V, GF
Fried Calamari, anchovy fritter, lemon aioli DF, GF
-
Rigatoni Pollo Free range chicken, rigatoni, guanciale, white wine, pecorino, kale GFO
Mushroom Gnocchi Porcini, Portobello, lemon zest, thyme, cream, Parmesan V, GF
Slow-Cooked Lentil Bolognese Vegan penne pasta, cashew parmesan, olive oil VE, GFO
Fettuccine Bolognese 8 hour slow cooked ragu, fettuccine, Parmesan DFO, GFO
Spicy Pan-Fried Calamari ‘Nduja, broccolini, corn purée, almond, lemon, parsley DF, GF
Chicken Cotoletta Fried free-range chicken thigh, lemon, red cabbage slaw, lemon aioli
Any Regular Pizza Served with chips or rocket salad VO, VEO, GFO
-
Chocolate Orange Mousse, local raspberries, hazelnut crumble VE, GF
Chocolate Lava Pudding Salted caramel gelato, caramel popcorn V
Strawberry Cheesecake, almond crumb V, GF
Our Classic Tiramisu GF
Gelato 2 Scoops of choice V, VEO, GFO